Cakes, Desserts
Ultra spongy Dark Chocolate-Coffee Cake

Ultra spongy Dark Chocolate-Coffee Cake

Dark Chocolate Coffee Cake

Dark Chocolate Coffee Cake

My favorite Cake baking adventure time is back again ! This time I am baking a Dark Chocolate-Coffee cake. Friends are an integral part of our lives. A cake is incomplete without icing. So is the life without friends. This one is for my special friends Rupa and Aditya and their adorable daughter Smera who joined us for a wonderful evening at our place.

This cake is dark, moist, rich and incredibly decadent. The Nescafe instant coffee I used blended amazingly well with Hershey’s cocoa to create the most intense and delicious chocolate cake anyone could hardly resist.

0
Total Time:
Preparartion Time: 10 Mins
Cook Time: 35 Mins
Serving Size:

Ingredients:
Dark Chocolate Coffee Cake

Dark Chocolate Coffee Cake

1 ¼ cups Domino sugar
1 ¼ cups all-purpose flour
3/4 cup Hershey’s unsweetened dark cocoa powder
1 ½ teaspoon baking powder
½ teaspoon Morten’s kosher salt
3 eggs
½ cup buttermilk
1 ½ tbsp instant coffee by Nescafe
2 sticks unsalted butter
2 teaspoons vanilla extract

Methods:
  1. Heat oven to 350°F.
  2. Grease and flour baking pan or loaf pan.Set aside.
  3. In the mixing bowl, sift and combine the sugar, flour, cocoa, coffee, baking powder and salt. Mix all dry ingredients thoroughly.
  4. Add beaten eggs, buttermilk, butter and vanilla. Whisk nicely to create air in the batter.
  5. Pour the batter into prepared pan.
    Bake in preheated oven for 30 to 35 minutes or until wooden toothpick inserted in center comes out clean.
  6. Allow it to Cool for 10 minutes; remove from pan to wire racks. Cool completely.
    Cut slices and Serve.

My friends and family enjoyed this phenomenally rich and satisfying chocolate cake. Hope you would enjoy it too !

Pleazzzz don’t forget to share it on your social media with friends and family in case you enjoyed reading my blog. After all, “Sharing is Caring”.

Eat healthy, exercise well and stay tuned for more recipes. Don’t forget to follow me on Facebook ,Twitter, Instagram and Pinterest and please click the follow button to keep receiving the updates on my new blogs and it’s free.

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2 Comments

  1. Hafsa

    May 21, 2016 at 5:30 pm

    The cake looks yummy. I am going to try this soon. Thanks for sharing it:)

    Reply

    • Mani Mukhija

      Mani Mukhija

      May 23, 2016 at 8:56 am

      Hi Hafsa, Please don’t forget to share your feedback after you give it a try. Would love to hear back from you.Thanks!

      Reply

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About Me


Welcome Readers, I am Mani Mukhija. Thanks much for stopping by my ‘yet a baby’ food blog. Hope to see it grow soon ! I am an IT professional by qualification and currently live in Charlotte,North Carolina, United States. And now that you’re here, please connect with me, stay longer and don’t be a stranger. Please leave a comment, a note or follow along.

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